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[JJsMUM's Korean Cooking] 닭꼬치 맛있게 하는법 레시피 How to make chicken…

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작성자 JJsMUM 작성일21-01-12 00:00 조회3회 댓글0건

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닭다리 살을 가지고 오늘은 닭꼬치를 해봤어요
★재료
닭다리살 200g
소금 조금
후추 조금
파 2/3개
식용유 3스푼
☆양념장
고추장 2스푼
올리고당 2스푼
간장 1스푼
고추가루 1스푼
Google Blog : https://jjsmybaby.blogspot.com/?m=1
Naver Blog : https://blog.naver.com/mybaby1113
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With chicken leg meat, I cooked chicken skewers today.
★ Material
200 grams of chicken leg meat
a bit of salt
a bit of pepper
2/3 green onions
three spoonfuls of cooking oil
☆ Seasoning field
2 spoons of red pepper paste
2 spoons per oligo
a spoonful of soy sauce
a spoonful of red pepper powder
Google Blog : https://jjsmybaby.blogspot.com/?m=1
Naver Blog : https://blog.naver.com/mybaby1113
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今天用雞腿肉做了雞肉串
★材料
雞腿肉 200g
少許鹽
少許胡椒
大蔥2/3個
三勺食用油
☆調料醬
辣椒醬2勺
低聚糖2勺
一勺醬油
辣椒粉1勺
Google Blog : https://jjsmybaby.blogspot.com/?m=1
Naver Blog : https://blog.naver.com/mybaby1113
--------------------
鳥のもも肉を持って 今日は焼き鳥をしてみました。
★材料
鶏もも肉200g。
塩少し
コショウ少々
パー23個
食用油3杯
☆ヤンニョム
とうがらしみそ2杯
オリゴ糖2スプーン
しょうゆ1杯
トウガラシの粉一さじ
Google Blog : https://jjsmybaby.blogspot.com/?m=1
Naver Blog : https://blog.naver.com/mybaby1113

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